LUGINA, S.; MYAMBA, B. . The Effect of Inventory Management Practices on Supply Chain Performance of Perishable Food Products: A Case of Small Enterprises in Dar es Salaam. International Journal Papier Public Review, [S. l.], v. 6, n. 4, p. 1-12, 2025. DOI: 10.47667/ijppr.v6i4.397. Disponível em: http://www.igsspublication.com/index.php/ijppr/article/view/397. Acesso em: 19 apr. 2026.